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Hemp Seed Flour 250 gm

Discover Hempbuti's premium Hemp Seed Flour, crafted from the finest hemp seeds cultivated in the high Himalayan altitudes. Our process involves grinding the seeds into a fine powder, refined through meticulous sieving for unparalleled quality. This natural, unflavored flour is perfect for enhancing your healthy recipes while providing a significant protein boost. Cold-pressed, vegan, gluten-free, and organic, Hempbuti's Hemp Seed Flour is a wholesome addition to your pantry.
₹ 649

Protein Packed: Hempbuti Hemp Seed Flour is packed with a minimum of 40% pure plant protein derived from Himalayan Hemp Seeds procured directly from farmers growing their crops at an altitude of 3000 ft above sea level. It supports muscle growth and maintenance.

Fiber Packed: Our Hemp Seed Flour constitutes of a minimum of 46% fiber in form of natural carbohydrates. A high protein and low carbohydrate nutritional profile only promotes the use of fiber available in our flour.

Weight Management: A healthy gut leads to a better Body Mass Index (BMI) and promotes better weight management system and glucose control naturally in our body. Whether it is a talk about gaining weight or losing weight, Hempbuti Hemp Seed Flour is always there to assist your with the best of its nutritional profile to achieve what your body needs at its best.

Gut Support: Our hemp seed flour with its natural nutritional profile with a good mix of both soluble and insoluble fibers make its very gut friendly and promotes protein synthesis i.e. helps protein to turn into muscle mass. It also works in favor of neutralizing Irritable Bowel Syndrome (IBS), a known gastrointestinal disorder, through bringing relief from abdominal pain, bloating and changes in bowel movements.

Mineral & Energy Powerhouse: Our flour is loaded with natural minerals like, iron, magnesium, manganese and many other antioxidants that help to restore better mobility in our body. This protein rich supports better strength and makes it a super food with an ample energy powerhouse. Additionally, it contributes to normal bone health, again thanks to its impressive nutrient profile.

Incorporating Hemp Seed Flour into your diet is easy and versatile. Add it to smoothies, cereals, yogurt, salads, and raw or baked desserts for a nutritious boost. Enhance chapati dough, pancake batter, breads, and gluten-free dishes with this wholesome flour. The culinary possibilities are endless, allowing you to unleash your creativity in the kitchen while reaping the health benefits of this holistic superfood.

One can also consume it raw and for that all you will need is a glass of water (at normal temperature or lukewarm), just add 2 table spoons of the flour and mix well. Keep stirring as it tends to settle down and might require more water to finish all that is left. It is best to ensure this practice twice a day 15-20 minutes before your breakfast and dinner.

Our cold pressed hemp seed flour is, rich in protein (upto 40% pure plant protein), fiber (upto 46% mix of soluble and insoluble fibers) and nutrients, is ideal for health-conscious individuals seeking gluten-free alternatives. It's beneficial for athletes for muscle recovery, pre diabetic and diabetic people and those aiming for balanced nutrition. However, pregnant or lactating women should consult healthcare providers before consumption due to potential allergenicity or unknown effects on fetal development.

Hemp seed flour should be kept in an air tight container at all times. If you live in humid weather conditions, it is best advised to refrigerate in an air tight container after opening to ensure a healthy shelf life.

Cold-Pressed Himalayan Hemp Seed Flour

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